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Chocolate Fantasy

Source of Recipe

Mia Crum


List of Ingredients

1 box German Chocolate Cake Mix
2 small packages Instant Chocolate Pudding mix
4 cups cold milk
6 Heath candy bars
10 ounces Cool Whip, thawed
fruit garnish, if desired


Recipe

Mix the chocolate cake mix according to directions on box. Bake in 9x12-inch pan. Cool cake completely. Cut the cake into bite size pieces. Mix 2 small packages of instant chocolate pudding with 4 cups of cold milk. Crush Heath candy bars or use 10-ounce package Heath candy chips. Layer ingredients in a large glass container in the following order: 1) cake pieces 2) pudding 3) Cool Whip 4) candy pieces Repeat layers ending with Cool Whip.