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    Anise Cookies


    Source of Recipe


    The Gourmet Connection Recipe Page Newsletter

    List of Ingredients




    1/4 c Butter (or Margarine)
    1 c Light Brown Sugar
    2 Whole eggs
    1 t Vanilla extract
    2 c Whole-wheat pastry flour
    1 1/2 ts Baking powder
    1/4 ts Salt
    2 ts Whole anise seeds
    Nonstick cooking spray

    Recipe



    Preheat oven to 400¼F and lightly spray two cookie sheets with non-stick cooking spray. In a medium bowl, cream together butter and sugar. Add eggs and vanilla and mix thoroughly. In another bowl, whisk together flour, baking powder, salt and anise seeds. Mix the dry ingredients into the wet. Using a teaspoon, drop dough onto prepared cookie sheets and bake for 5 to 7 minutes, or until golden brown.

 

 

 

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