1 cup margarine
3/4 cup brown sugar
3/4 cup sugar
2 eggs
1 pinch vanilla powder
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 cups chocolate chips
Recipe
Cream butter and sugars. Beat in eggs. Combine dry ingredients. Blend. Stir in chocolate chips. Bake at 375ºF for 12 minutes or until soft in center, browned on edges.