member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Butterscotch Gingerbread Cookies


    Source of Recipe


    allrecipes.com

    List of Ingredients




    3 cups all-purpose flour
    2 teaspoons baking soda
    1 1/2 teaspoons ground cinnamon
    1 1/2 teaspoons ground ginger
    3/4 teaspoon ground cloves
    1/2 teaspoon salt
    1 cup butter or margarine
    1 1/2 cups packed brown sugar
    1 large egg
    1/3 cup light molasses
    1 (11 ounce) package NESTLE¨ TOLL HOUSE¨ Butterscotch Flavored Morsels

    Recipe



    Preheat oven to 350 degrees F. Combine flour, baking soda, cinnamon, ginger, cloves and salt in small bowl. Beat butter, sugar, egg and molasses in large mixer bowl until creamy. Gradually beat in flour mixture until well blended. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 9 to 11 minutes or until cookies are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

    Makes 4 1/2 dozen cookies

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â