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    Chocolate Malted Cookies


    Source of Recipe


    taste of home

    List of Ingredients




    1 cup butter flavor Crisco
    1 1/4 cups firmly packed brown sugar
    1/2 cup malted milk powder
    2 tablespoons chocolate syrup
    1 tablespoon vanilla
    1 egg
    2 cups flour
    1 teaspoon baking soda
    1/2 teaspoon salt
    1 1/2 cups chocolate chips
    1 cup milk chocolate chips

    Recipe



    In a mixing bowl, combine the first five ingredients; beat for 2 minutes. Add egg. Combine the flour, baking soda and salt; gradually add to creamed mixture, mixing well after each addition. Stir in chocolate chunks and chips. Shape into 2-inch balls; place 3 inches apart on ungreased baking sheets. Bake at 375?F for 12 to 14 minutes or until golden brown. Cool for 2 minutes before reoming to a wire rack. Makes about 1-1/2 dozen. (For best results, do NOT use Air-Bake insulated cookie sheets.) When using a 1-inch cookie scoop 18 servings
 

 

 

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