Chunky Chocolate Chip Peanut Butter Cookies
Source of Recipe
www.verybestbaking.com
List of Ingredients
1 1/4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
3/4 cup butter, softened
1/2 cup packed brown sugar
1/2 cup sugar
1/2 cup creamy peanut butter
1 large egg
1 teaspoon vanilla
12 ounces semisweet chocolate chips
1/2 cup coarse chopped peanuts
Recipe
PREHEAT oven to 375° F. COMBINE flour, baking soda, cinnamon and salt in small bowl. Beat butter, brown sugar, granulated sugar and peanut butter in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour mixture. Stir in morsels and peanuts. DROP dough by rounded tablespoon onto ungreased baking sheets. Press down slightly to flatten into 2-inch circles. BAKE for 7 to 10 minutes or until edges are set but centers are still soft. Cool on baking sheets for 4 minutes; remove to wire racks to cool completely. Makes 3 dozen.
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