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    Cream Cheese Refrigerator Cookies


    Source of Recipe


    www.ichef.com

    List of Ingredients




    1/2 cup butter
    1 cup sugar
    1 well beaten egg
    3 ounces cream cheese, softened
    2 tablespoons buttermilk or yogurt
    1 teaspoon vanilla
    2 cups sifted flour
    1/8 teaspoon baking soda
    1/2 teaspoon baking powder (double acting)
    1/2 teaspoon salt

    Recipe



    Blend until creamy the butter, sugar and egg. Beat cream cheese into this mixture, mixing in the buttermilk and vanilla also. Beat in the flour, baking soda, baking powder and salt. After being chilled (a couple of hours or so) this dough may be rolled to paper thinness, cut into shapes and baked. Sprinkle before baking with sugar and cinnamon. Preheat oven to 350ºF and bake from 12 to 15 minutes. Can modify the recipe slightly by omitting the buttermilk and doubling the cream cheese; then drop in spoonfuls onto an ungreased cookie sheet.

 

 

 

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