member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Crisp Rolled Molasses Cookies


    Source of Recipe


    posted by stella to recipecircus, from Southern Living Magazine

    List of Ingredients




    1 c Shortening
    1 c Sugar
    2 ts Ginger, ground
    1/2 ts Salt
    1 Egg; beaten
    1 ts Soda
    1 c Molasses, dark
    2 1/2 c Flour, all-purpose; divided

    Recipe



    Cream shortening, sugar, ginger, and salt. Add egg; mix well. Combine soda and molasses; stir well until frothy, and add to creamed mixture. Add 2 cups flour; turn onto a floured board and add enough of the remaining flour to make a dough that can be rolled.

    Using a small amount of dough at a time, roll to 1/8" thickness; cut with a floured 3" cutter. Place on greased baking sheets; bake at 375 degrees for 15 minutes. These cookies keep well in a covered container.

    YIELD: 4 Dozen

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |