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    Butter: Danish Butter Cookies

    Source of Recipe

    Debra Collins

    List of Ingredients

    2 cups sugar
    2 teaspoons vanilla
    1 pinch salt
    2 cups butter
    1 teaspoon cream of tartar
    5 cups flour
    2 eggs
    1 teaspoon baking soda

    Recipe

    Cream sugar, butter, and egg. Beat well, add vanilla. Sift and add dry ingredients. Shape into small balls (rounded 1/2 teaspoonfuls). Place on ungreased cookie sheet. Press down with a fork, dipped in water. Bake at 350ºF for 7-8 minutes.

 

 

 


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