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    Dipped Sandwich Cookies


    Source of Recipe


    taste of home

    List of Ingredients




    1 cup butter, softened
    1/2 cup sugar
    1 egg yolk
    1 teaspoon vanilla
    2 cups flour

    FILLING:
    1/2 cup butter, softened
    2 cups powdered sugar
    2 tablespoons lemon juice

    DIPPING CHOCOLATE:
    4 ounces semisweet chocolate
    2 tablespoons butter
    1/2 cup finely chopped nuts

    Recipe



    In a mixing bowl, cream butter and sugar. Beat in egg yolk and vanilla. Gradually add the flour. Shape into 1" balls. Place 2" apart on ungreased cookie sheets. With a glass dipped in sugar, flatten into a 2" circle. Bake at 350ºF for 10-12 minutes or until firm. Remove to wire racks to cool. Combine filling ingredients. Spread on bottom of half the cookies. Top with remaining cookies. Melt chocolate and butter. Stir until smooth. Dip each cookie halfway in chocolate, then nuts. Place on waxed paper to harden.

 

 

 


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