member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Mississippi Praline Macaroons


    Source of Recipe


    unknown

    List of Ingredients




    3 large Eggs
    1 cup Brown sugar
    1 cup Pecans -- roughly chopped
    Margarine -- for greasing pan
    24 Pecan halves -- for topping

    Recipe



    Beat egg whites to form peaks. Gradually add sugar and beat until whites are stiff. Stir in chopped nuts. Preheat oven to 275 degrees. Spoon a heaping teaspoon of macaroon mixture on a greased cookie sheet. Press down like a macaroon and put a pecan half on top. Bake for 30 minutes, checking occasionally, until cookies are hard but shiny.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |