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    Orange Sour Cream Cookies


    Source of Recipe


    Macklinda

    List of Ingredients




    COOKIE:
    2 1/2 cups flour
    1 teaspoon baking soda
    1/2 teaspoon salt
    1/2 cup butter
    1 1/2 cups firmly packed brown sugar
    2 eggs
    1 teaspoon vanilla
    1 teaspoon grated orange rind
    1 cup sour cream
    1/2 cup chopped pecans

    FROSTING:
    1 1/2 tablespoons butter -- softened
    1 1/2 teaspoons grated orange rind
    3 tablespoons orange juice
    3 cups sifted powdered sugar

    Recipe



    Sift flour, baking soda, and salt and set aside. Cream 1/2 cup butter and brown sugar, add eggs, vanilla, 1 teaspoon orange rind, and sour cream. Stir in dry ingredients, blending well. Add pecans. Drop by teaspoonfuls onto lightly greased cookie sheet. Bake at 350 for 12-15 minutes.

    Meanwhile make frosting: Combine 1-1/2 tablespoons butter, 1-1/2 teaspoons orange rind, orange juice, and powdered sugar, beating well until of spreading consistency. Remove cookies from oven. While still warm, place 1/4 teaspoon frosting on each cookie.

 

 

 

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