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    Sugar: Blue Ribbon Sugar Cookies


    Source of Recipe


    Winner at '82 Michigan State Fair and '83 Wayne County Fair

    List of Ingredients




    1 c. sugar
    41/2 c. sifted flour
    1c. xxx sugar (without cornstarch)
    1c. margarine
    1c. Wesson salad oil
    2 extra large eggs
    1 tsp. cream of tartar
    1 tsp. soda
    1 tsp. vanilla

    Recipe



    Mix first 4 ingredients. Add eggs and mix. Add vanilla. Sift flour, cream of tartar and soda. Add and mix. Dough will be very soft. Roll into balls the size of walnuts and roll in sugar. Place on greased sheet and flatten to a thickness of 1/8" with a glass, the bottom of which has been greased and dipped in sugar. Bake at 350¡ for 10-12 minutes till slightly browned on edges. (For crisper cookies bake longer.) (5 dozen.)

 

 

 

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