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Peanut Butter: The Best Peanut Butter Cookies

Source of Recipe

unknown


List of Ingredients

1 cup Butter or margarine
1 cup Light brown sugar
1 cup Granulated sugar
2 lg Eggs -- well beaten
1 cup Peanut butter
3 cups Flour
2 teaspoons Baking soda
1/4 teaspoon Salt


Recipe

Heat oven to 350ºF. Beat butter until creamy. Add the 2 sugars, and beat until well blended. Add the eggs, and beat until smooth and light; then add the peanut butter, and mix well. Combine the flour, baking soda and salt. Add to the peanut butter mixture, and beat well. Roll dough into small balls, and place on ungreased cookie sheets. Press each cookie with a fork, dipped in flour to make criss-cross design. Bake 8 to 10 minutes, or until edges are slightly brown. Remove from sheet to cool and crisp, before storing. These freeze well.