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    Frozen Peanut Butter Cups


    Source of Recipe


    www.idunno4recipes.com

    List of Ingredients




    1 cup whipping cream
    7 ounces marshmallow creme
    1/2 cup chunky peanut butter
    3 ounces cream cheese,softened
    chocolate curls (garnish)

    Recipe



    3 1/2 hours before serving or day ahead: With mixer at medium speed, beat whipping cream until stiff peaks form. In large bowl with mixer at low speed beat marshmallow creme, cream cheese and peanut butter until smooth. Fold whipping cream into peanut butter mixture. Line 8 muffin pan cups with paper or foil baking cups. Spoon mixture into cups. Cover and freeze at least 3 hours. Garnish.

 

 

 

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