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    Nectarine Creme Fraiche


    Source of Recipe


    No Guilt Desserts

    List of Ingredients




    2 fresh nectarines, sliced
    1 cup plain lowfat yogurt
    1 teaspoon honey
    2 drops almond extract
    1 package unflavored gelatin
    2 tablespoons cold water

    Recipe



    Puree nectarines, yogurt, honey and almond extract in blender. Sprinkle gelatin over water in small saucepan. Let stand 1 minute to soften. Stir over low heat until dissolved. Add to nectarine mixture in blender. Blend 10 seconds. Chill until mixture begins to thicken. Spoon into stemmed glasses and chill until set. Garnish with additional nectarine slices and mint sprigs, if desired. Serves 4.

 

 

 

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