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    Pumpkin Dessert


    Source of Recipe


    Mennonite Fellowship Meals

    List of Ingredients





    1 pound can of pumpkin
    4 eggs
    12 ounces evaporated milk
    1/2 cup sugar
    2 teaspoons cinnamon
    1 teaspoon ginger
    1/2 teaspoon nutmeg
    1 package yellow cake mix
    1 cup butter, melted
    1 cup chopped nuts

    Recipe



    Mix together pumpkin, eggs, milk, sugar and spices. Pour into 9x13 inch pan. Sprinkle cake mix evenly over top of pumpkin mixture. Pour melted butter over all, and top with chopped nuts. Bake at 350ºF for 1 hour. Serves 15-20.

 

 

 

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