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Torte: Robbie's Cappuccino Torte

Source of Recipe

www.robbiehaf.com


List of Ingredients

1 pound margarine
2 tablespoons powdered espresso (not granules)
1/4 cup kahlua
1/4 cup sugar
1 pound semisweet chocolate chips
8 eggs


Recipe

Melt margarine, espresso, Kahlua, and sugar in double boiler or microwave. Add chocolate and stir until melted. Beat in eggs one at a time. Prepare an 8" cake pan with a piece of waxed paper, cut to fit into the bottom. Grease sides and wax paper bottom. Pour mixture into baking pan. Place pan in a larger baking pan and fill larger pan halfway to top of 8" pan with hot water. Bake in 350ºF oven for 35 minutes. Chill minimum of 8 hours, or overnight. Unmold onto platter. NOTES : Serve with pureed strawberries, raspberries, or your favorite berry.