Email to Buny      

Popsicles: Rocky Road Fudge Pops

Source of Recipe

Karen Grant


List of Ingredients

1 3.4 ounce pkg cook-and-serve chocolate pudding mix
2 1/2 cups milk
1/2 cup chopped peanuts
1/2 cup miniature semisweet chocolate chips
12 plastic cups (3 ounce each)
1/2 cup marshmallow creme
12 popsicle sticks


Recipe

In a large microwave-safe bowl, combine pudding mix and milk. Microwave, uncovered, on high for 6 to 7-1/2 minutes until bubbly and slightly thickened, stirring every 2 minutes. Cool for 20 minutes, stirring several times. Meanwhile, combine peanuts and chocolate chips; place about 2 tablespoons in each plastic cup. Stir marshmallow creme into pudding; spoon into cups. Insert Popsicle sticks; freeze. Yield: 12 servings.