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    Torte: Angler's Bavarian Apple Torte


    Source of Recipe


    Cynthia Fowler of Angler's Beachside Grill on Okaloosa Island

    List of Ingredients




    3/4 C. butter
    1/2 C. sugar
    1 1/2 C. all-purpose flour
    1/2 t. vanilla extract
    16 oz. cream cheese (softened)
    1/4 C. sugar
    2 eggs
    3/4 t. vanilla extract
    3 C. tart apples (peeled and thinly sliced)
    1/2 C. sugar
    1 t. ground cinnamon

    Recipe



    Combine first four ingredients. Press into the bottom of an ungreased 9-inch spring form pan. In a mixing bowl beat cream cheese and sugar. Add eggs and vanilla, mix well. Pour over the crust. Mix apples, 1/2 cup sugar and cinnamon. Spoon over filling. Bake at 350°F. for 55-65 minutes or until the center is set. Cool on wire rack. Refrigerate until served. Makes 12-14 servings.

 

 

 

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