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    Blueberry Cheesecake Ice Cream


    Source of Recipe


    www.hungrymonster.com
    2 eggs
    3/4 cup sugar
    1 cup sour cream
    1 cup light cream
    1 teaspoon vanilla
    1/2 teaspoon lemon rind, grated
    1 cup blueberries

    Beat the eggs; add the sugar and beat until stiff. Beat the sour cream, light cream, vanilla extract and lemon rind until smooth. Add the to the egg mixture; chill. Freeze in an ice cream maker according to the manufacturer's directions.
 

 

 

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