Milky Way Ice Cream
Source of Recipe
unknown
List of Ingredients
16 ounces milky way candy bars
1 quart whipping cream divided
4 eggs
1 1/2 quarts milk
1 package -- (3.4 oz) instant vanilla pudding mix
1 package instant fudge pudding mix (4 oz) Recipe
In a double boiler, melt candy bars with half the cream. Beat eggs in remaining cream. Whisk into melted chocolate. Cook and stir for 5 minutes. Cool Beat milk and pudding mixes. Fold into chocolate mixture. Chill several hours or overnight. Freeze in an ice cream freezer according to manufacturer's instructions. Makes about 3 quarts.