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    Blueberry: Blueberry Crumble Pie

    Source of Recipe

    Keebler website

    List of Ingredients

    1 Keebler graham piecrust
    1 egg yolk, beaten
    1 can blueberry pie filling
    1/4 cup sugar
    1/3 cup flour
    1/3 cup quick cooking oats
    3 tablespoons butter, melted

    Recipe

    Preheat oven to 375ºF. Brush bottom and sides of crust with egg yolk; bake on baking sheet until light brown, about 5 minutes. Pour blueberry pie filling into crust. In small bowl, combine sugar, flour and oats; mix in melted margarine. Spoon over pie filling. Bake on baking sheet for about 35 minutes or until filling is bubbly and topping is browned.

 

 

 


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