Blueberry: Blueberry Crumble Pie
Source of Recipe
Keebler website
List of Ingredients
1 Keebler graham piecrust
1 egg yolk, beaten
1 can blueberry pie filling
1/4 cup sugar
1/3 cup flour
1/3 cup quick cooking oats
3 tablespoons butter, melted
Recipe
Preheat oven to 375ºF. Brush bottom and sides of crust with egg yolk; bake on baking sheet until light brown, about 5 minutes. Pour blueberry pie filling into crust. In small bowl, combine sugar, flour and oats; mix in melted margarine. Spoon over pie filling. Bake on baking sheet for about 35 minutes or until filling is bubbly and topping is browned.
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