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    Chocolate: Chocolate Silk Pie

    Source of Recipe

    www.ichef.com

    List of Ingredients

    24 ounces chocolate chips
    4 eggs
    2 teaspoons vanilla
    2 cups milk
    1 cup chocolate cookie crumbs
    1/4 cup butter

    Recipe

    Line rim of 9" springform pan with parchment paper. Melt butter & mix with cookie crumbs. Press crumb mixture into springform pan. Bake pie shell for 8 minutes at 375ºF. Set crust aside to cool *completely*. Scald milk & combine eggs, chocolate, vanilla, & milk in blender. Blend at low speed for 7 minutes. Pour into shell. Chill until set (1 to 1 1/2 hours) Unmold springform pan & remove parchment paper.

 

 

 


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