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    Chess: Coconut Chess Pie

    Source of Recipe

    Southern Living

    List of Ingredients

    4 eggs, beaten
    1 1/2 cups sugar
    1/2 cup butter, melted
    1 tablespoon vinegar
    1 teaspoon vanilla
    1/2 teaspoon salt
    1 cup flaked coconut
    1 partly baked pie shell, 9"

    Recipe

    Combine first 6 ingredients. Beat well. Stir in 1 cup coconut; pour into partially baked pie shell. Bake at 325ºF for 45 to 50 minutes or until set. Cool on wire rack. Garnish with toasted coconut.

 

 

 


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