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Apple: Crisp Apple Cream Pie

Source of Recipe

unknown


List of Ingredients

1/4 cup Butter -- melted
1 1/2 cups Graham cracker crumbs
1 can Sweetened condensed milk
1 cup Sour cream
1/4 cup Lemon juice
1 can Apple pie filling
1/4 cup Walnuts -- chopped
1/2 teaspoon Cinnamon


Recipe

Combine butter and crumbs in 1 1/2 qt baking dish; mix well. Press evenly over bottom of dish. Mix condensed milk, sour cream and lemon juice in medium bowl. Spread over crumb layer; spoon pie filling on top. Bake at 350ºF for 25-30 minutes. Cool slightly. Mix walnuts and cinnamon; sprinkle over pie. Serve warm or cold. May substitute other flavors of pie filling. May want to add the walnut topping 5-10 minutes before pie is done.