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Pumpkin: Easy Blender Pumpkin-Cheese Pie

Source of Recipe

Slim Gourmet Sweets & Treats (pg. 137)


List of Ingredients

1 8" graham-cracker pie shell ready-to-fill
1 c plain pumpkin cooked or canned
1 1/2 c low-fat cottage cheese creamed large-curd
3 eggs
1 tb rum flavoring or vanilla extract
1 1/2 ts pumpkin-pie spice
1 pn salt
5 tb brown sugar


Recipe

Unwrap pie shell. Combine remaining ingredients in blender; cover and blend on high speed until very smooth. Pour into pie shell. Bake in a preheated 275 oven 1 hour or more, until filling is set. Chill several hours before serving.