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Apple: Easy Caramel Apple Pie

Source of Recipe

Patti


List of Ingredients

1 Frozen 9" pie crust
10 Caramel candies quartered
1/3 c Flour
2 ts Lemon juice
3 c Jonathan apples unpeeled, cut into 1/2" cubes
2/3 c Caramel ice cream topping
1/2 c Pecans chopped



Recipe

In medium bowl, combine caramels and flour. Add apples, caramel topping and lemon juice; mix well. Pour mixture into crust; top with pecans. Bake on preheated baking sheet at 375~ for 40-45 minutes until crust has browned; cool.