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    Impossible Pumpkin Pecan Pie


    Source of Recipe


    internet

    List of Ingredients




    15 oz Pumpkin
    12 oz Evaporated milk
    2 Eggs
    2 ts Vanilla
    1 c Bisquick baking mix
    1/2 c Sugar
    1 tb Pumpkin pie spice
    3/4 c Pecans chopped

    -----spiced topping-----
    1 1/2 c Cool whip thawed
    1/4 t Pumpkin pie spice

    Recipe



    Heat oven to 350ºF. Grease 10" pie plate. Beat all ingredients except pecans and topping, until smooth, 1 minute in blender or 2 minutes by hand; stir in pecans. Pour into pie plate. Bake 50-55 minutes or until knife inserted in center comes out clean. Mix the Cool whip well with the pie spice; spread over pie. Garnish with additional pecans if desired.

 

 

 


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