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Peanut Butter: Peanut Butter Fudge Dream Pie

Source of Recipe

www.ichef.com


List of Ingredients

6 ounces graham cracker pie shell
1/2 cup creamy peanut butter
1/4 cup honey
1 quart vanilla ice cream
1/2 cup cashews, chopped
6 ounces chocolate fudge topping


Recipe

Mix peanut butter and honey. Stir mixture into softened ice cream. Spoon half of ice cream mixture into pie crust. Sprinkle with half of cashews. Drizzle 4 ounces of fudge topping sauce over cashews. Spoon remaining ice cream mixture into crust. Sprinkle with remaining cashews. Drizzle remaining fudge topping over cashews. Freeze until firm, about 6 hours. Garnish with whipped topping and additional fudge sauce.