Peanut Butter: Peanut Butter Pie
Source of Recipe
www.ichef.com
List of Ingredients
1 1/3 cups creamy peanut butter (not old fashioned or fresh ground)
2/3 cup + 2 tbl. powdered sugar
1/2 cup half and half
9 " frozen pie shell, baked and cooled
1/4 cup butter, softened
1/3 cup sugar
1/2 teaspoon vanilla
1 large egg, room temperature
3 ounces semisweet chocolate, melted, cooled
1 cup chilled whipping cream
2 tablespoons chopped roasted peanuts
Recipe
Mix peanut butter with 2/3 cup powdered sugar and half and half in small bowl until smooth. Spoon into cooled pie crust; smooth top. Beat butter with 1/3 cup sugar and vanilla until fluffy. Add egg and beat until very light. Beat in chocolate. Spread over peanut butter. Refrigerate 1 hour. Beat cream with remaining 2 tablespoons powdered sugar in bowl until peaks form. Spread over pie. Sprinkle with nut.
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