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    Peanut Butter: Peanut Butter Pie

    Source of Recipe

    www.ichef.com

    List of Ingredients

    1 1/3 cups creamy peanut butter (not old fashioned or fresh ground)
    2/3 cup + 2 tbl. powdered sugar
    1/2 cup half and half
    9 " frozen pie shell, baked and cooled
    1/4 cup butter, softened
    1/3 cup sugar
    1/2 teaspoon vanilla
    1 large egg, room temperature
    3 ounces semisweet chocolate, melted, cooled
    1 cup chilled whipping cream
    2 tablespoons chopped roasted peanuts

    Recipe

    Mix peanut butter with 2/3 cup powdered sugar and half and half in small bowl until smooth. Spoon into cooled pie crust; smooth top. Beat butter with 1/3 cup sugar and vanilla until fluffy. Add egg and beat until very light. Beat in chocolate. Spread over peanut butter. Refrigerate 1 hour. Beat cream with remaining 2 tablespoons powdered sugar in bowl until peaks form. Spread over pie. Sprinkle with nut.

 

 

 


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