Pecan: Carla's Pecan Pie
Source of Recipe
justmecookin
List of Ingredients
1-3/4 cups white sugar
1/4 cup dark corn syrup
1/4 cup butter
1 tablespoon cold water
2 teaspoons cornstarch
3 eggs, beaten
1-1/4 cups pecans, chopped
1/4 teaspoon salt
1 teaspoon vanilla extract
1-9 inch single crust pie Recipe
Preheat oven to 350 degrees F. In a medium saucepan, combine the sugar, corn syrup, butter, water and cornstarch. Bring to a full boil and remove from heat. Gradually beat together the cooked syrup mixture and eggs. Stir in pecans, salt and vanilla. Pour into pie shell and bake for 45 to 50 minutes. Makes 1 - 9 inch pie.
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