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Apple: The Best Apple Pie

Source of Recipe

Southern Sideboards


List of Ingredients

apple pie pastry for 2 crusts
6 Granny Smith apples (peel, core, slice)
1 tablespoon cornstarch
1/2 teaspoon salt
3 tablespoons butter, melted
1 teaspoon ground cinnamon
3 tablespoons sugar
1/3 cup light corn syrup
1/2 cup light brown sugar
3 tablespoons light corn syrup
2 tablespoons flour
2 tablespoons butter, softened


Recipe

Fill pastry lined pie pan with apples. A 10" cast iron chicken fryer makes a great crust. Combine next 6 ingredients and pour over apples. Cover with tp crust (a lattice works best) and bake at 425ºF for 30-45 minutes. Combine remaining ingredients and spread over crust. Return to oven for 10 minutes or until topping is bubbly.