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    Custard: Elegant Oatmeal Custard


    Source of Recipe


    Ritz-Carlton Hotel, Houston, Texas

    List of Ingredients




    8 Egg yolks
    1 c Sugar
    1/2 ts Cinnamon
    1 qt Milk scalded
    1 t Vanilla
    1 qt Oatmeal cooked and cooled
    2 c Berries (for garnish)

    Recipe



    Beat together yolks, sugar, and cinnamon. Stir in milk and vanilla. Fold in oatmeal. Ladle 16 oz of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes. Serve hot or chilled, top with berries.

 

 

 

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