Custard: Elegant Oatmeal Custard
Source of Recipe
Ritz-Carlton Hotel, Houston, Texas
List of Ingredients
8 Egg yolks
1 c Sugar
1/2 ts Cinnamon
1 qt Milk scalded
1 t Vanilla
1 qt Oatmeal cooked and cooled
2 c Berries (for garnish)
Recipe
Beat together yolks, sugar, and cinnamon. Stir in milk and vanilla. Fold in oatmeal. Ladle 16 oz of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes. Serve hot or chilled, top with berries.
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