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    Instant Chocolate Pudding


    Source of Recipe


    Beat That! Cookbook

    List of Ingredients





    12 ounces semisweet chocolate, chip-sized
    1/2 cup sugar
    3 large eggs
    1 tablespoon rum (optional)
    1 teaspoon vanilla
    1 pinch salt
    1 cup boiling milk

    Recipe



    Into the blender or food processor, place the chocolate, sugar, eggs, optional rum, vanilla and salt. Pour the boiling milk over all and blend or process the mixture for 1 minute. Pour the liquid pudding into 8 small serving dishes. Chill for at least 1 hour. Serve with whipped cream. Serves 8.

 

 

 

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