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    Ricotta Cheese Pudding


    Source of Recipe


    unknown

    List of Ingredients




    8 ounces ricotta cheese
    5 eggs
    lemon juice to taste
    1/2 cup sugar + more to taste

    Recipe



    Mix all well in a blender or food processor, pour into a greased oven-proof dish. Throw in a handful or so of sultanas if desired. Bake in a moderate oven for about 1/2 hour, or until set. Can be served hot, warm or cold - if it lasts that long!

 

 

 

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