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Steamed Chocolate Pudding with Lemon Hard Sauce

Source of Recipe

Emma Bre


List of Ingredients

1 tb Butter
2/3 c Sugar
3 To 3 1/2 T.
1 lg Egg
3/4 c Milk
1 1/4 c Flour
1 1/4 ts Baking powder

LEMON HARD SAUCE-
3 c Confectioner's sugar
2 ts Lemon extract or use fresh Lemon juice -- + zest of Lemon
3 tb Butter
2 tb Boiling water
Cocoa


Recipe

Mix together all ingredients for pudding and pour into oiled Steaming Pail and cover tightly. Put into kettle of hot water, so that water comes 2/3s of the way up side of pail. Maintian simmering heat to keep the water temerature at a simmer. Have addition hot water available in another pan to add to pot to maintain water level. Steam for 45 minutes to 1 hour. Remove from pail and invert onto a pretty serving plate. Make hard sauce by mixing sugar, lemon and butter. Add water a little at a time and mix well. Warm.