Beans: Marinated Green Beans
Source of Recipe
High Cotton Cookin' , Mrs. Winston Burks
List of Ingredients
1 can (16-oz) whole green beans
1 can (16-oz) artichokes
1 can (8-oz) water chestnuts
Chopped green onion
1 c Italian salad dressing
1 carton (8-oz) sour cream
1/2 c Mayonnaise
2 ts Lemon juice
1 tb Horseradish
1 t Dry mustard
Recipe
Cut artichokes in quarters. Slice water chestnuts. Marinate beans, artichokes, water chestnuts and onion in salad dressing for several hours. Drain and serve cold with sauce made of remaining ingredients. Serves 6.
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