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    Cabbage: Smothered Cabbage


    Source of Recipe


    justrecipes

    List of Ingredients




    1 Head cabbage, chopped
    4 Or 5 slices bacon or salt pork
    1 tb Cider vinegar
    1 tb Sugar
    1/8 ts Freshly ground black pepper

    Recipe



    Fry bacon in large skillet on medium heat until crisp. Remove. Drain. Crumble. Add cabbage to skillet a little at a time. Allow to wilt after each addition. Add vinegar, sugar, and pepper. Cover. Cook about 20 minutes or until soft. Stir in bacon just before serving.

 

 

 

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