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    Corn: Yum Yum Corn


    Source of Recipe


    allrecipes.com (sharon durham)

    List of Ingredients




    2 (16 ounce) packages frozen corn kernels
    1/2 cup buttter melted
    1 (8 ounce) cream cheese -- softened
    1 clove garlic -- pressed
    1 teaspoon sugar
    salt -- to taste
    1/2 teaspoon dried parsley

    Recipe



    Preheat oven to 350 degrees. Cook corn according to package directions. Drain water, then mix in butter, cream cheese, garlic, sugar, salt, and parsley. Spoon into casserole dish and bake in preheated oven for 30 minutes, or until lightly browned. Serves 8.

 

 

 

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