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Mushrooms: Deana's Deep Fried Mushrooms

Source of Recipe

unknown


List of Ingredients

1 pound fresh mushrooms
3/4 cup flour
3/4 cup club soda
1/2 teaspoon garlic salt
cooking oil for frying -- I prefer peanut oil


Recipe

Wash mushrooms and dry thoroughly on towel. Small mushrooms may be left whole; large ones should be cut into 1/4 inch slices. Stir flour, club soda and garlic salt together until smooth. Dip mushrooms in batter and deep fry in 400ºF oil for about 5 minutes or until golden brown. Oil should be deep enough for mushrooms to float freely. Drain on paper towels.