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Broccoli: Steamed Lemon Broccoli

Source of Recipe

taste of home, Michelle Hanson


List of Ingredients

1 large bunch broccoli, cut in spears
1 medium onion, halved, thin sliced
1 cup celery, thin sliced
3 cloves garlic, minced
3 tablespoons butter
2 teaspoons grated lemon rind
1 1/2 teaspoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper


Recipe

Place broccoli in a basket over 1" of boiling water in a saucepan. Cover; steam for 5-6 minutes or until crisp-tender. Rinse in cold water; drain and set aside. In a skillet, sauté the onion, celery and garlic in butter until vegetables are tender, about 5 minutes. Add the lemon peel and juice, salt if desired, pepper and broccoli; heat through.