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    Zucchini: Zucchini Sante Fe

    Source of Recipe

    unknown

    List of Ingredients

    3 cups sliced zucchini
    1/2 cup onion, chopped
    1 tablespoon oil
    4 ounces chopped green chiles, drained
    1 medium tomato, chopped
    1/2 teaspoon salt, optional
    1/4 teaspoon pepper
    1/4 teaspoon garlic powder
    1/2 cup shredded cheddar or jack cheese

    Recipe

    In a large skillet, saute the zucchini and onions in oil for 3-4 minutes or until crips-tender. Add chilies, tomato, salt if desired, pepper and garlic powder. Cook and stir for 3-4 minutes. Spoon into a serving bowl and sprinkle with cheese. 6 servings.

 

 

 


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