Zucchini: Zucchini Sante Fe
Source of Recipe
unknown
List of Ingredients
3 cups sliced zucchini
1/2 cup onion, chopped
1 tablespoon oil
4 ounces chopped green chiles, drained
1 medium tomato, chopped
1/2 teaspoon salt, optional
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/2 cup shredded cheddar or jack cheese
Recipe
In a large skillet, saute the zucchini and onions in oil for 3-4 minutes or until crips-tender. Add chilies, tomato, salt if desired, pepper and garlic powder. Cook and stir for 3-4 minutes. Spoon into a serving bowl and sprinkle with cheese. 6 servings.
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