1 pt. Crab Balls (for 3)
Source of Recipe
(posted to recipecircus by dawn792)
List of Ingredients
1 lb crabmeat
1 egg
3 tablespoons self-rising flour
1 tablespoon prepared mustard
2 tablespoons mayonnaise
1 tablespoon Old Bay Seasoning
3 drops hot pepper sauce
Recipe
Put crabmeat in a bowl and gently sort through it for pieces of shell with a 2-pronged fork. Remove shell. Add all ingredients and mix gently until thoroughly blended. Form into balls. Deep fry until golden.
Yield: 30 balls (serving size is 3 balls)
Nutrition information: PER BALL Per serving: 22 calories, .7g fat, 18mg cholesterol, 69mg sodium, 9g carbohydrates, 3 protein, 0g fiber
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