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    2 pt. Gourmet Pretzel Sticks


    Source of Recipe


    www.cooken.com

    List of Ingredients




    1 oz caramel candies, soft, about 4 squares
    2 average pretzel rods
    1 Tbsp sprinkles, chocolate

    Recipe



    Put caramel squares in a glass bowl and microwave on high for 10 seconds. Remove and stir.
    Repeat until caramel is melted. Or melt caramel squares in a saucepan over very low heat, stirring constantly. Dip 1/3 of each pretzel rod into caramel, then roll in sprinkles. Place on wax paper and allow to harden for 5 minutes before eating.

    Serves | 2
    POINTS per serving | 2

 

 

 

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