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    3 pt. Crab Stuffed Mushrooms


    Source of Recipe


    Ona Bretches

    Recipe Introduction


    per original poster: These are awesome. Great appetizer to take to a party this holiday season.

    List of Ingredients




    4 ounces light cream cheese
    1 pound mushroom (large enough for stuffing, around 12 per pound)
    1 ounce low-fat cheddar cheese (grated; using medium holes of a box grater)
    3 ounces imitation crab meat (diced)

    Recipe



    Clean mushrooms and remove stems. Put cream cheese and crab in a microwave safe bowl. Heat for 30 seconds in microwave. Mix thoroughly. Spoon approximately 1&1/2 teaspoons of mixture into each mushroom. Top with grated cheese. Bake at 400 for approximately 15-20 minutes until mushrooms are tender. Serve hot.


    Servings = 4 Points per serving = 3
    PER SERVING: 256.9 Calories, 12.0 g Total Fat, 7.5 g Saturated Fat, 39.8 mg Cholesterol, 642.4 mg Sodium, 18.9 g Total Carbohydrate, 2.7 g Dietary Fiber, 19.0 g Protein, 75.7 mg Calcium.

 

 

 

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