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    Beans: 2 pt. Easy Baked Beans


    Source of Recipe


    Jenny

    List of Ingredients




    2 cans (28 oz. each) vegetarian baked beans, drained
    1 med. onion, chopped (1/2 cup)
    2/3 cup barbecue sauce
    1/2 cup packed brown sugar
    2 tbsp. ground mustard (dry)

    Recipe



    Mix all ingredients in 3 1/2 to 6 qt. slow cooker. Cover and cook on LOW 4 to 5 hrs. (or HIGH 2 2 1/2 hrs.) or until desired consistency. Serves 10.

    Per serving: cal 190, fat 1g, sat fat 0g, chol 0mg, sod 940mg, carb 43g, fiber 8g, prot 10g
    Points: 2

 

 

 

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