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Cookie: 2 pt. Chocolate Peanut Butter Frozen Cookies

Source of Recipe

weightwatchers.com web page.


List of Ingredients

1/4 cup fat-free milk
2 tbsp unsweetened cocoa powder
2 tbsp sugar
1/4 cup chunky peanut butter
1 cup uncooked oatmeal
2 tbsp canola oil


Recipe

1. Mix milk, cocoa powder and sugar in a small saucepan over low heat.

2. Bring to boil, then remove from heat. Add peanut butter and stir into mix until melted.

3. Stir in oatmeal and oil.

4. Drop by spoonfuls onto a baking sheet lined with wax paper. Freeze for at least four hours; they are better the day after you make them.

Number of servings: 16
POINTS per serving: 2

Nutritional profile per serving: Calories 67.1, Total fat 4.2g, Saturated fat 0.5g, Cholesterol 0.1mg, Sodium 17.3mg, Carbohydrate 6.3g, Fiber 0.9g, Protein 1.8g, Calcium 7.9mg