2 pt. Strawberry Cheesecake Bars
Source of Recipe
Cooking Light Critics Message Board
List of Ingredients
1 1/4 cup + 2 Tbsp white whole wheat flour
1 cup Quaker Oats Quick Oats Cereal
3/4 cup packed light brown sugar
1/2 cup I Can't Believe It's Not Butter! Light Stick Margarine
8 oz Kraft Philadelphia Free Plain Cream Cheese
14 oz fat-free sweetened condensed milk
4 items egg white(s)
1 tsp vanilla extract
16 oz Smucker's Low-Sugar Strawberry PreservesRecipe
In a bowl, combine 1 1/4 cups flour, oats, brown sugar, and butter. Mix until crumbly. Press 2.5 cups of the mixture into the bottom of a greased (Pam) 13x9x2 baking dish. Bake at 350 for 10 minutes. In a mixing bowl, beat the cream cheese until smooth. Add the condensed milk, egg whites, vanilla, and remaining flour. Mix well. Spoon over prepared crust. Spoon the Strawberry Preserves over cream cheese mixture. Sprinkle with the remaining crumb mixture.
Bake at 350 for 30-35 minutes, or until center is almost set. Cool on a wire rack before cutting. Makes 32 bars, at 2 points each
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